Grands Monkey Bread
Submitted by Terry Evans on Aug 01, 2017

It is like cinnamon buns

Servings:
1

Complexity:   
Very Easy

Total Time:
1 hour

Ingredients:
1/2 cup of sugar
1tsp of cinnamon
2 cans (16.3oz each) Pillsbury Grands Homestyle buttermilk biscuits
1/2 cup chopped walnuts
1/2 cup raisins
1 cup firmly packed brown sugar
3/4 cup of butter

Directions:
1. Heat oven to 350. Lightly grease a 12 cup fluted tube pan with shortening or cooking spray (original not butter flavored). In large storage plastic food bag, mix granulated sugar and cinnamon.
2. Separate dough into 16 biscuits; cut each into quarters. Shake in bag to coat. Drop in pan, adding walnuts and raisins among the biscuit pieces.
3. In small bowl, mix brown sugar and butter; pour over biscuit pieces.
4. Bake 28 to 32 minutes or until golden brown and no longer doughy in center. Cool in pan for 10 minutes. Turn upside down onto serving plate; pull apart to serve. SERVE WARM!